Product Code: OGLUCAN Revision Date: 02/12/2013
| Description: | B-CAN™ Oat Beta-Glucan is a food grade ingredient manufactured using proprietary technology
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| Appearance: | Beige to light grey/brown Powder
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| Particle Size: | 95% through U.S.60 Mesh
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| GMO Status: | Non-GMO
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| TYPICAL NUTRITIONAL PROXIMATES |
| Moisture: | <=5.0% as determined by loss on drying procedure
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| CHEMICAL |
| Arsenic(As2O3): | <= 0.5 ppm
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| Lead: | <= 1.0 ppm
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| Cadmium (Cd): | <= 1.0 ppm
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| Mercury (Hg): | <= 1.0 ppm
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| Beta Glucan Content | >= 55.0% by HPLC
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| MICROBIOLOGICAL |
| Total Aerobic Plate Count: | < 10,000 CFU / g
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| Yeast: | <= 100 CFU / g
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| Mold: | <= 100 CFU / g
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| Coliform: | < 100 MPN / g
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| E. Coli: | Negative / g
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| Salmonella: | Negative / 25g
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| Staphylococcus aureus: | Negative / g
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STORAGE
Store in a cool dry location (15- 25 C., < 60% R.H.) in an area with fresh, clean, circulating air. Protect from direct sunlight, microbial and other contamination. |
PACKAGING
Packed in polyethylene-lined, fiber drums containing 10 kg. net weight. |
