Proti-GERM™ Defatted Wheat Germ DTC-CS
Product Code: DWGERMDTC-CS      Revision Date: 02/15/2013
Description: Fresh, quality wheat germ is defatted by a "cold process" extraction method, which retains the nutritional and flavor characteristics of the wheat germ. This wheat germ is toasted with 1% corn syrup solids.
Flavor: Characteristic of wheat germ
Color: Tan to dark brown granules
Screen Size: Through US #10: 100%
On US #80: NLT 85%
Suggested Applications Cereals, breads, muffins, biscuits, cakes, bagels, donuts, granola bars, crackers, toppings.
TYPICAL NUTRITIONAL PROXIMATES
Moisture: NMT 7.0%
Fat: NMT 1.0%
Protein: NLT 26.0%
CHEMICAL
MICROBIOLOGICAL
Total Aerobic Plate Count: < 100,000 CFU / g
E. Coli: < 0.3 CFU / g
Salmonella: Negative
PACKAGING
50-lb. and 25-kg. net weight in multi-wall kraft paper bags.